Ravioli Lazy Lasagna
Ingredients
- 20 oz. Frozen Four Cheese Ravioli
- 24 oz. Pasta Sauce
- 4 cups Shredded Mozzarella Cheese
- 1 pound cooked, crumbled and drained Italian sausage
Instructions
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Spray the inside of a 6-quart crock pot with non stick cooking spray
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Pour of the jar of pasta sauce in the crockpot
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Spread of the frozen ravioli in an even layer on top of the sauce
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Spread of the cooked Italian sausage over the cheese
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Spread 2 cups of mozzarella over the ravioli
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Repeat these steps one more time making two layers in the slow cooker
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Cover, and cook on HIGH for 1 hour 45 minutes, or LOW for 3 hours 30 minutes, or until done. ENJOY